Helicopter Tour to Antonio’s in Tagaytay

  • Duration: 366 Days


Spoil yourself with a luxurious flying and dining experience that takes you right into the heart of Tagaytay City. Have a seat at Antonio's Restaurant Tagaytay and indulge yourself in a gastronomic experience helmed by non-other than the renowned Chef Tony Boy Escalante, recognized as one of 2013 Asia's 20 Best Restaurants by Miele Guide. This sought-after restaurant in the Philippines offers a taste of both quiet exclusivity and exquisite cuisines that you can't afford to miss.

There's quite nothing like a helicopter ride to Antonio's Tagaytay to take your dining experience to new heights, so book your seats now.

10:00 AM Assembly at Private Helipad in NAIA
10:30 AM Departure from Private Helipad in NAIA
10:50 AM Taal Volcano Aerial Tour (Optional)
11:00 AM Arrival at Antonio's Fine Dining
02:30 PM Departure from Antonio's Fine Dining
03:00 PM Arrival at Private Helipad in NAIA

What's Included?

- Roundtrip helicopter transfers from NAIA private hangar to the private hangar in Antonio's Tagaytay
- Exclusive use of aircraft
- Table Reservation at Antonio's Fine Dining
- 3-hour stay at Antonio's

Additional Information

There's nothing quite like seeing bird's-eye-views of the Tagaytay landscape from the comfort of a private helicopter reserved exclusively for you.

Enjoy stellar food made only from the freshest ingredients paired with personalized service that's second to none.


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